This statistic depicts the share of food recalls in the United States as of 2016, by reason. In 2016, some 47 percent of food products in the U.S. were recalled due to microbiological contamination.
Share of food recalls in the United States as of 2016, by reason
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
Fortune. (May 6, 2016). Share of food recalls in the United States as of 2016, by reason [Graph]. In Statista. Retrieved December 21, 2024, from https://www.statista.com/statistics/618270/share-of-food-recalls-by-reason-us/
Fortune. "Share of food recalls in the United States as of 2016, by reason." Chart. May 6, 2016. Statista. Accessed December 21, 2024. https://www.statista.com/statistics/618270/share-of-food-recalls-by-reason-us/
Fortune. (2016). Share of food recalls in the United States as of 2016, by reason. Statista. Statista Inc.. Accessed: December 21, 2024. https://www.statista.com/statistics/618270/share-of-food-recalls-by-reason-us/
Fortune. "Share of Food Recalls in The United States as of 2016, by Reason." Statista, Statista Inc., 6 May 2016, https://www.statista.com/statistics/618270/share-of-food-recalls-by-reason-us/
Fortune, Share of food recalls in the United States as of 2016, by reason Statista, https://www.statista.com/statistics/618270/share-of-food-recalls-by-reason-us/ (last visited December 21, 2024)
Share of food recalls in the United States as of 2016, by reason [Graph], Fortune, May 6, 2016. [Online]. Available: https://www.statista.com/statistics/618270/share-of-food-recalls-by-reason-us/