This statistic depicts the distribution of food available that was lost and wasted worldwide in 2011. The North American and Oceanic region lost and wasted more than 40 percent of the total food available in the region.
Distribution of food available that is lost or wasted worldwide in 2011
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Champions 12.3. (September 24, 2016). Distribution of food available that is lost or wasted worldwide in 2011 [Graph]. In Statista. Retrieved December 30, 2024, from https://www.statista.com/statistics/618061/share-of-food-waste-by-region-worldwide/
Champions 12.3. "Distribution of food available that is lost or wasted worldwide in 2011." Chart. September 24, 2016. Statista. Accessed December 30, 2024. https://www.statista.com/statistics/618061/share-of-food-waste-by-region-worldwide/
Champions 12.3. (2016). Distribution of food available that is lost or wasted worldwide in 2011. Statista. Statista Inc.. Accessed: December 30, 2024. https://www.statista.com/statistics/618061/share-of-food-waste-by-region-worldwide/
Champions 12.3. "Distribution of Food Available That Is Lost or Wasted Worldwide in 2011." Statista, Statista Inc., 24 Sep 2016, https://www.statista.com/statistics/618061/share-of-food-waste-by-region-worldwide/
Champions 12.3, Distribution of food available that is lost or wasted worldwide in 2011 Statista, https://www.statista.com/statistics/618061/share-of-food-waste-by-region-worldwide/ (last visited December 30, 2024)
Distribution of food available that is lost or wasted worldwide in 2011 [Graph], Champions 12.3, September 24, 2016. [Online]. Available: https://www.statista.com/statistics/618061/share-of-food-waste-by-region-worldwide/
