This statistic shows the distribution of customers by preference of wild or farmed seafood options in restaurants in the United States in 2016, by age. During the survey, 58 percent of the respondents, aged 25 to 34, stated that when dining in restaurants they preferred seafood sourced from the wild.
Distribution of diners by preference of wild or farmed seafood options in restaurants in the United States in 2016, by age
Characteristic
Prefer wild fish or seafood
Prefer farm-raised fish or seafood
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Exclusive Premium Statistic
To access all Premium Statistics, you need a paid Statista Account
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
Alaska Seafood Marketing Institute. (July 15, 2016). Distribution of diners by preference of wild or farmed seafood options in restaurants in the United States in 2016, by age [Graph]. In Statista. Retrieved July 03, 2024, from https://www.statista.com/statistics/612634/wild-or-farmed-seafood-preference-in-restaurants-us-by-age/
Alaska Seafood Marketing Institute. "Distribution of diners by preference of wild or farmed seafood options in restaurants in the United States in 2016, by age." Chart. July 15, 2016. Statista. Accessed July 03, 2024. https://www.statista.com/statistics/612634/wild-or-farmed-seafood-preference-in-restaurants-us-by-age/
Alaska Seafood Marketing Institute. (2016). Distribution of diners by preference of wild or farmed seafood options in restaurants in the United States in 2016, by age. Statista. Statista Inc.. Accessed: July 03, 2024. https://www.statista.com/statistics/612634/wild-or-farmed-seafood-preference-in-restaurants-us-by-age/
Alaska Seafood Marketing Institute. "Distribution of Diners by Preference of Wild or Farmed Seafood Options in Restaurants in The United States in 2016, by Age." Statista, Statista Inc., 15 Jul 2016, https://www.statista.com/statistics/612634/wild-or-farmed-seafood-preference-in-restaurants-us-by-age/
Alaska Seafood Marketing Institute, Distribution of diners by preference of wild or farmed seafood options in restaurants in the United States in 2016, by age Statista, https://www.statista.com/statistics/612634/wild-or-farmed-seafood-preference-in-restaurants-us-by-age/ (last visited July 03, 2024)
Distribution of diners by preference of wild or farmed seafood options in restaurants in the United States in 2016, by age [Graph], Alaska Seafood Marketing Institute, July 15, 2016. [Online]. Available: https://www.statista.com/statistics/612634/wild-or-farmed-seafood-preference-in-restaurants-us-by-age/