Operation of dairies & cheese making: turnover 2012-2021

The turnover of the operations of dairies and cheese making industry in Sweden increased by 163.6 million euros (+6.65 percent) in 2021 in comparison to the previous year. In total, the turnover amounted to 2.6 billion euros in 2021.
Turnover is defined by Eurostat as the total of all sales (excluding VAT) of goods and services carried out by the enterprises of a given sector during the reference period.

Find more statistics on other topics about Sweden with key insights such as number of enterprises in the glass and glass products manufacturing industry, number of enterprises in the noodle manufacturing industry, and number of employees in the bakery and farinaceous products manufacturing industry.

Annual turnover of the operation of dairies and cheese making industry in Sweden from 2012 to 2021 (in million euros)

Characteristic	Annual turnover in million euros
2021	2,624.16
2020	2,460.6
2019	2,439.5
2018b	2,513.3
2017	2,536.7
2016	2,391.7
2015	2,418.8
2014	2,699.5
2013	2,904.8
2012	2,730.5

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Release date

March 2024

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Region

Sweden

Survey time period

2012 to 2021

Supplementary notes

b: Break in time series.
The source adds the following information: 'Turnover corresponds to market sales of goods or services supplied to third parties, it includes all duties and taxes on the goods or services invoiced by the unit with the exception of the VAT invoiced to its customer, it also includes all other charges - transport, packaging, etc.'
Data coverage corresponds to code C1051 of CE Rev 2.

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