European Union-28: whey powder consumption volume forecast 2019-2033

The projected consumption volume of whey powder in the European Union was forecast to increase between 2023 and 2033. This overall increase does not happen continuously, notably not in 2025. After the eighth consecutive increasing year, the projected consumption volume is estimated to reach 1.6 billion tonnes and therefore a new peak in 2033. 
Consumption is the act of using or consuming goods. Consumption volume is the amount consumed within a certain population.

Find more statistics on other topics about the European Union with key insights such as export volume of beef and veal and export volume of poultry meat.