Per capita consumption of vegetables in Germany 2021/22-2022/23, by type

Published by Statista Research Department, Apr 16, 2024
In 2022/23, the average per capita consumption of tomatoes was roughly 30 kilograms, based on preliminary figures. This was a slight decrease compared to the year before.

Per capita consumption of vegetables in Germany in 2021/22 to 2022/23, by type (in kilograms)

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Release date

March 2024

Region

Germany

Survey time period

2021/22 to 2022/23

Supplementary notes

* Preliminary figures.
** incl. curled lettuce, endive salad, lamb's lettuce, lollo rosso, radicchio, romana lettuce, rocket salad/rucola
*** incl. rhubarb, Florence fennel, horseradish, squash, zuchini, sweet corn, fava beans, chicory/witloof, radish, red radish and others
Vegetables (market production) incl. unsold quantities as well as processing and imports of products in fresh weight (and accounting for market losses).

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