This statistic presents data on the volume of cheese consumed per capita in Italy from 2007 to 2018. In 2012 the volume of cheese consumed amounted to 20.9 kilograms per capita, while in 2018 it had increased to 21.8 kilograms.
Evolution of the volume of cheese consumed per capita in Italy between 2007 and 2018
(in kilograms)
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CNIEL. (April 20, 2020). Evolution of the volume of cheese consumed per capita in Italy between 2007 and 2018 (in kilograms) [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/460003/cheese-consumption-per-capita-in-italy/
CNIEL. "Evolution of the volume of cheese consumed per capita in Italy between 2007 and 2018 (in kilograms)." Chart. April 20, 2020. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/460003/cheese-consumption-per-capita-in-italy/
CNIEL. (2020). Evolution of the volume of cheese consumed per capita in Italy between 2007 and 2018 (in kilograms). Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/460003/cheese-consumption-per-capita-in-italy/
CNIEL. "Evolution of The Volume of Cheese Consumed per Capita in Italy between 2007 and 2018 (in Kilograms)." Statista, Statista Inc., 20 Apr 2020, https://www.statista.com/statistics/460003/cheese-consumption-per-capita-in-italy/
CNIEL, Evolution of the volume of cheese consumed per capita in Italy between 2007 and 2018 (in kilograms) Statista, https://www.statista.com/statistics/460003/cheese-consumption-per-capita-in-italy/ (last visited December 22, 2024)
Evolution of the volume of cheese consumed per capita in Italy between 2007 and 2018 (in kilograms) [Graph], CNIEL, April 20, 2020. [Online]. Available: https://www.statista.com/statistics/460003/cheese-consumption-per-capita-in-italy/
