This statistic depicts the volume of Roquefort cheese, made from sheep's milk, produced in France between 2008 and 2023 in tons. At its highest in 2008, the production volume of Roquefort amounted to around 20.7 thousand tons, while its lowest was in 2023, when the volume produced amounted to approximately 15,180 tons.
Evolution of the volume of Roquefort cheese - made from sheep's milk - produced in France between 2008 and 2023
(in tons)
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
CNIEL. (June 19, 2024). Evolution of the volume of Roquefort cheese - made from sheep's milk - produced in France between 2008 and 2023 (in tons) [Graph]. In Statista. Retrieved December 26, 2024, from https://www.statista.com/statistics/454967/volume-of-roquefort-cheese-produced-in-france/
CNIEL. "Evolution of the volume of Roquefort cheese - made from sheep's milk - produced in France between 2008 and 2023 (in tons)." Chart. June 19, 2024. Statista. Accessed December 26, 2024. https://www.statista.com/statistics/454967/volume-of-roquefort-cheese-produced-in-france/
CNIEL. (2024). Evolution of the volume of Roquefort cheese - made from sheep's milk - produced in France between 2008 and 2023 (in tons). Statista. Statista Inc.. Accessed: December 26, 2024. https://www.statista.com/statistics/454967/volume-of-roquefort-cheese-produced-in-france/
CNIEL. "Evolution of The Volume of Roquefort Cheese - Made from Sheep's Milk - Produced in France between 2008 and 2023 (in Tons)." Statista, Statista Inc., 19 Jun 2024, https://www.statista.com/statistics/454967/volume-of-roquefort-cheese-produced-in-france/
CNIEL, Evolution of the volume of Roquefort cheese - made from sheep's milk - produced in France between 2008 and 2023 (in tons) Statista, https://www.statista.com/statistics/454967/volume-of-roquefort-cheese-produced-in-france/ (last visited December 26, 2024)
Evolution of the volume of Roquefort cheese - made from sheep's milk - produced in France between 2008 and 2023 (in tons) [Graph], CNIEL, June 19, 2024. [Online]. Available: https://www.statista.com/statistics/454967/volume-of-roquefort-cheese-produced-in-france/
