This timeline gives an overview of the volume of blue cheese produced in France from 2009 to 2022 in 1,000 tons. It shows that the produced volume was relatively stable over this period of time. In 2009, about 40,000 tons of blue cheese were produced in France, compared to an estimated production volume of approximately 36,700 tons for the year 2022.
Blue cheese is spotted or veined with blue or grey mold as a result of adding specially cultivated bacteria.
Volume of blue cheese produced in France from 2009 to 2022
(in 1,000 tons)
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FranceAgriMer. (June 20, 2023). Volume of blue cheese produced in France from 2009 to 2022 (in 1,000 tons) [Graph]. In Statista. Retrieved November 22, 2024, from https://www.statista.com/statistics/454510/volume-of-blue-cheese-produced-in-france/
FranceAgriMer. "Volume of blue cheese produced in France from 2009 to 2022 (in 1,000 tons)." Chart. June 20, 2023. Statista. Accessed November 22, 2024. https://www.statista.com/statistics/454510/volume-of-blue-cheese-produced-in-france/
FranceAgriMer. (2023). Volume of blue cheese produced in France from 2009 to 2022 (in 1,000 tons). Statista. Statista Inc.. Accessed: November 22, 2024. https://www.statista.com/statistics/454510/volume-of-blue-cheese-produced-in-france/
FranceAgriMer. "Volume of Blue Cheese Produced in France from 2009 to 2022 (in 1,000 Tons)." Statista, Statista Inc., 20 Jun 2023, https://www.statista.com/statistics/454510/volume-of-blue-cheese-produced-in-france/
FranceAgriMer, Volume of blue cheese produced in France from 2009 to 2022 (in 1,000 tons) Statista, https://www.statista.com/statistics/454510/volume-of-blue-cheese-produced-in-france/ (last visited November 22, 2024)
Volume of blue cheese produced in France from 2009 to 2022 (in 1,000 tons) [Graph], FranceAgriMer, June 20, 2023. [Online]. Available: https://www.statista.com/statistics/454510/volume-of-blue-cheese-produced-in-france/
