This statistic shows key factors for Chinese consumers when making a wellness choice in food in 2014. During the survey, 13 percent of respondents had stated that when making a wellness choice in food, they would eat less salt.
Key factors for choosing health food among Chinese consumers in 2014
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Weber Shandwick. (May 21, 2014). Key factors for choosing health food among Chinese consumers in 2014 [Graph]. In Statista. Retrieved January 10, 2025, from https://www.statista.com/statistics/440354/china-key-factors-choosing-health-food/
Weber Shandwick. "Key factors for choosing health food among Chinese consumers in 2014." Chart. May 21, 2014. Statista. Accessed January 10, 2025. https://www.statista.com/statistics/440354/china-key-factors-choosing-health-food/
Weber Shandwick. (2014). Key factors for choosing health food among Chinese consumers in 2014. Statista. Statista Inc.. Accessed: January 10, 2025. https://www.statista.com/statistics/440354/china-key-factors-choosing-health-food/
Weber Shandwick. "Key Factors for Choosing Health Food among Chinese Consumers in 2014." Statista, Statista Inc., 21 May 2014, https://www.statista.com/statistics/440354/china-key-factors-choosing-health-food/
Weber Shandwick, Key factors for choosing health food among Chinese consumers in 2014 Statista, https://www.statista.com/statistics/440354/china-key-factors-choosing-health-food/ (last visited January 10, 2025)
Key factors for choosing health food among Chinese consumers in 2014 [Graph], Weber Shandwick, May 21, 2014. [Online]. Available: https://www.statista.com/statistics/440354/china-key-factors-choosing-health-food/
