'Pasta And Noodles (Fresh Or Dried)' consumption in FR 2021, by type

Number of consumers of 'Pasta And Noodles (Fresh Or Dried)' in France (FR) 2021, by type

User type*Number of people in thousands
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Statistic: Number of consumers of 'Pasta And Noodles (Fresh Or Dried)' in France (FR) 2021, by type (in 1,000s)
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Source

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Kantar

Release date

July 2022

Region

France

Survey time period

2021

Number of respondents

15,253 respondents

Age group

15 years and older

Supplementary notes

* The source indicates:
Heavy users consumed fresh or dried pasta and noodles "once a week or more."
Medium users consumed fresh or dried pasta and noodles "two or three times a month."
Light users consumed fresh or dried pasta and noodles either "once a month" or "less than once a month."
** Number of respondents: n (2014) = 15,208; n (2015) = 15,595; n (2016) = 15,355; n (2017) = 15,038; n (2018) = 15,234; n(2019) =15,359

Figures estimated by the source on the basis of survey responses.

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