The statistic presents the cuisine preference of Chinese consumers in 2014, by type. According to China Catering Association, Sichuanese cuisine was the most favored cuisine type for 50.6 percent of respondents in China when dining-out.
Cuisine preference of Chinese consumers in 2014, by cuisine type
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USDA Foreign Agricultural Service, & CNFIA. (February 10, 2015). Cuisine preference of Chinese consumers in 2014, by cuisine type [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/429602/chinese-consumer-cuisine-preference-by-type/
USDA Foreign Agricultural Service, und CNFIA. "Cuisine preference of Chinese consumers in 2014, by cuisine type." Chart. February 10, 2015. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/429602/chinese-consumer-cuisine-preference-by-type/
USDA Foreign Agricultural Service, CNFIA. (2015). Cuisine preference of Chinese consumers in 2014, by cuisine type. Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/429602/chinese-consumer-cuisine-preference-by-type/
USDA Foreign Agricultural Service, and CNFIA. "Cuisine Preference of Chinese Consumers in 2014, by Cuisine Type." Statista, Statista Inc., 10 Feb 2015, https://www.statista.com/statistics/429602/chinese-consumer-cuisine-preference-by-type/
USDA Foreign Agricultural Service & CNFIA, Cuisine preference of Chinese consumers in 2014, by cuisine type Statista, https://www.statista.com/statistics/429602/chinese-consumer-cuisine-preference-by-type/ (last visited December 22, 2024)
Cuisine preference of Chinese consumers in 2014, by cuisine type [Graph], USDA Foreign Agricultural Service, & CNFIA, February 10, 2015. [Online]. Available: https://www.statista.com/statistics/429602/chinese-consumer-cuisine-preference-by-type/
