Manufacturing of food products: number of employees in Cyprus 2012-2021
The number of employees in the food product manufacturing industry in Cyprus increased by 244 employees (+1.9 percent) since the previous year. With 13,099 employees, the number of employees thereby reached its highest value in the observed period.
According to Eurostat employed persons are all persons aged 15 and over who performed work, even for just one hour per week, for pay, profit or family gain during the reference week or were not at work but had a job or business from which they were temporarily absent because of, for instance, illness, holidays, industrial dispute, and education or training.
Find more statistics on the food product manufacturing industry in Cyprus with key insights such as number of enterprises, turnover, production value, and personnel costs.
According to Eurostat employed persons are all persons aged 15 and over who performed work, even for just one hour per week, for pay, profit or family gain during the reference week or were not at work but had a job or business from which they were temporarily absent because of, for instance, illness, holidays, industrial dispute, and education or training.
Find more statistics on the food product manufacturing industry in Cyprus with key insights such as number of enterprises, turnover, production value, and personnel costs.
