This statistic shows the fastest-growing non-alcohol beverage flavors in the restaurants in the United States between 2012 and 2014. Between 2012 and 2014, appearances of passion fruit as a flavor in non-alcohol beverages in restaurants increased by 47 percent.
Fastest-growing non-alcohol beverage flavors in the restaurants in the United States between 2012 and 2014
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Technomic. (September 15, 2014). Fastest-growing non-alcohol beverage flavors in the restaurants in the United States between 2012 and 2014 [Graph]. In Statista. Retrieved November 22, 2024, from https://www.statista.com/statistics/324976/fastest-growing-non-alcohol-beverage-flavors-in-the-restaurants-us/
Technomic. "Fastest-growing non-alcohol beverage flavors in the restaurants in the United States between 2012 and 2014." Chart. September 15, 2014. Statista. Accessed November 22, 2024. https://www.statista.com/statistics/324976/fastest-growing-non-alcohol-beverage-flavors-in-the-restaurants-us/
Technomic. (2014). Fastest-growing non-alcohol beverage flavors in the restaurants in the United States between 2012 and 2014. Statista. Statista Inc.. Accessed: November 22, 2024. https://www.statista.com/statistics/324976/fastest-growing-non-alcohol-beverage-flavors-in-the-restaurants-us/
Technomic. "Fastest-growing Non-alcohol Beverage Flavors in The Restaurants in The United States between 2012 and 2014." Statista, Statista Inc., 15 Sep 2014, https://www.statista.com/statistics/324976/fastest-growing-non-alcohol-beverage-flavors-in-the-restaurants-us/
Technomic, Fastest-growing non-alcohol beverage flavors in the restaurants in the United States between 2012 and 2014 Statista, https://www.statista.com/statistics/324976/fastest-growing-non-alcohol-beverage-flavors-in-the-restaurants-us/ (last visited November 22, 2024)
Fastest-growing non-alcohol beverage flavors in the restaurants in the United States between 2012 and 2014 [Graph], Technomic, September 15, 2014. [Online]. Available: https://www.statista.com/statistics/324976/fastest-growing-non-alcohol-beverage-flavors-in-the-restaurants-us/
