U.S. soup consumption calendar 2010

Unless otherwise stated, this information was derived from the NPD Group’s National Eating Trends database, updated to November 2010, and reflects the eatings (defined by NPD as the number of times any particular category/item is eaten by an individual in a specified location or time period) of a product at home or carried away from home. These figures do not reflect purchases of food products made through foodservice establishments, or the consumption thereof. NPD monitors the eating habits and attitudes of American consumers by surveying 5000 individuals reporting on 14-day’s continuous consumption of all meals and snacks. Adapted from Statistics Canada, American Trends Report, page 2, November 2010. This does not constitute an endorsement by Statistics Canada of this product.