This statistic highlights the sales growth of gluten-free products in the United States from 2013 to 2016. In 2013, the gluten-free food sales growth amounted to about 81 percent, decreasing to only six percent growth in 2016.
Sales growth of gluten-free products in the United States from 2013 to 2016
Characteristic
Sales growth
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FoodNavigator-USA.com. (November 8, 2016). Sales growth of gluten-free products in the United States from 2013 to 2016 [Graph]. In Statista. Retrieved July 27, 2024, from https://www.statista.com/statistics/304303/us-sales-growth-of-gluten-free-products/
FoodNavigator-USA.com. "Sales growth of gluten-free products in the United States from 2013 to 2016." Chart. November 8, 2016. Statista. Accessed July 27, 2024. https://www.statista.com/statistics/304303/us-sales-growth-of-gluten-free-products/
FoodNavigator-USA.com. (2016). Sales growth of gluten-free products in the United States from 2013 to 2016. Statista. Statista Inc.. Accessed: July 27, 2024. https://www.statista.com/statistics/304303/us-sales-growth-of-gluten-free-products/
FoodNavigator-USA.com. "Sales Growth of Gluten-free Products in The United States from 2013 to 2016." Statista, Statista Inc., 8 Nov 2016, https://www.statista.com/statistics/304303/us-sales-growth-of-gluten-free-products/
FoodNavigator-USA.com, Sales growth of gluten-free products in the United States from 2013 to 2016 Statista, https://www.statista.com/statistics/304303/us-sales-growth-of-gluten-free-products/ (last visited July 27, 2024)
Sales growth of gluten-free products in the United States from 2013 to 2016 [Graph], FoodNavigator-USA.com, November 8, 2016. [Online]. Available: https://www.statista.com/statistics/304303/us-sales-growth-of-gluten-free-products/