This statistic shows the most important health factors for United States consumers when choosing a restaurant as of March 2014. During the survey, 45 percent of respondents stated that they thought it was important for a restaurant to serve free-range poultry and/or grass-fed beef.
Most important health factors for United States consumers when choosing a restaurant as of March 2014
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
Technomic. (March 26, 2014). Most important health factors for United States consumers when choosing a restaurant as of March 2014 [Graph]. In Statista. Retrieved November 21, 2024, from https://www.statista.com/statistics/301942/important-health-factors-for-consumers-choosing-restaurants-us/
Technomic. "Most important health factors for United States consumers when choosing a restaurant as of March 2014." Chart. March 26, 2014. Statista. Accessed November 21, 2024. https://www.statista.com/statistics/301942/important-health-factors-for-consumers-choosing-restaurants-us/
Technomic. (2014). Most important health factors for United States consumers when choosing a restaurant as of March 2014. Statista. Statista Inc.. Accessed: November 21, 2024. https://www.statista.com/statistics/301942/important-health-factors-for-consumers-choosing-restaurants-us/
Technomic. "Most Important Health Factors for United States Consumers When Choosing a Restaurant as of March 2014." Statista, Statista Inc., 26 Mar 2014, https://www.statista.com/statistics/301942/important-health-factors-for-consumers-choosing-restaurants-us/
Technomic, Most important health factors for United States consumers when choosing a restaurant as of March 2014 Statista, https://www.statista.com/statistics/301942/important-health-factors-for-consumers-choosing-restaurants-us/ (last visited November 21, 2024)
Most important health factors for United States consumers when choosing a restaurant as of March 2014 [Graph], Technomic, March 26, 2014. [Online]. Available: https://www.statista.com/statistics/301942/important-health-factors-for-consumers-choosing-restaurants-us/
