CEO-to-worker pay ratio in U.S accommodation and food services from 2000 to 2012

Published by Statista Research Department, Apr 22, 2014
This statistic shows the CEO-to-worker compensation ratio in the United States accommodation and food services industry from 2000 to 2012, by segment. In 2012, the CEO-to-worker compensation ratio in the fast food segment was 1,203 to 1, meaning CEOs were earning 1,203 times that of their employees.

CEO-to-worker compensation ratio in the United States accommodation and food services industry from 2000 to 2012, by segment*

© Statista 2024
Download
Show detailed source information?
Register for free
Already a member?
Log in
Source

Use Ask Statista Research Service

Release date

April 2014

Region

United States

Survey time period

2000 to 2012

Supplementary notes

CEO: Chief Executive Officer.

Citation formats
Access all statistics starting from $2,388 USD yearly *

* For commercial use only

Basic Account

For single users
$0 USD
Always free
Access limited to Free Statistics. Premium Statistics are not included.
  • Free Statistics
Based on your interests

Starter Account

For single users
$199 USD
per month, billed annually 1
Buy now
  • Free Statistics
  • Premium Statistics

    • The statistic on this page is a Premium Statistic and is included in this account.

Professional Account

For teams of up to 5 people
$959 USD
per month, billed annually 1
Buy now
  • Free + Premium Statistics
  • Reports
  • Market Insights

1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.

Compare accounts

Statistics on " Restaurant industry in the U.S. "

The most important statistics
The most important statistics
The most important statistics
The most important statistics

Other statistics that may interest you Restaurant industry in the U.S.

Industry overview

8

Key players

5

Consumer behavior & opinons

8

Ordering

5

Further related statistics

10

Further Content: You might find this interesting as well

Statistics

Topics

Full service restaurants in the U.S.Fast food restaurants in the U.S. Restaurants in the U.S.Digitalization of the restaurant industry worldwidePizza restaurants in the U.S.
Access all statistics starting from $2,388 USD yearly *

* For commercial use only

Basic Account

For single users
$0 USD
Always free
Access limited to Free Statistics. Premium Statistics are not included.
  • Free Statistics
Based on your interests

Starter Account

For single users
$199 USD
per month, billed annually 1
Buy now
  • Free Statistics
  • Premium Statistics

    • The statistic on this page is a Premium Statistic and is included in this account.

Professional Account

For teams of up to 5 people
$959 USD
per month, billed annually 1
Buy now
  • Free + Premium Statistics
  • Reports
  • Market Insights

1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.

Compare accounts
Learn more about how Statista can support your business.