This statistic presents the leading gluten-free food categories in US natural supermarkets in 2013, based on the dollar sales change in percent compared to a year ago. Sales of gluten-free frozen meat alternatives increased by 48.8 percent.
Leading gluten-free food categories in U.S. natural supermarkets in 2013, based on dollar sales percentage growth*
Characteristic
Dollar sales change
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* Sales of products labeled gluten-free, no gluten or certified gluten-free in food, drug and mass channel (excluding Walmart) for the 52 weeks ended March 16, 2013.
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Grocery Headquarters. (January 1, 2014). Leading gluten-free food categories in U.S. natural supermarkets in 2013, based on dollar sales percentage growth* [Graph]. In Statista. Retrieved July 23, 2024, from https://www.statista.com/statistics/284395/us-natural-supermarkets-gluten-free-food-categories-sales-percentage-change/
Grocery Headquarters. "Leading gluten-free food categories in U.S. natural supermarkets in 2013, based on dollar sales percentage growth*." Chart. January 1, 2014. Statista. Accessed July 23, 2024. https://www.statista.com/statistics/284395/us-natural-supermarkets-gluten-free-food-categories-sales-percentage-change/
Grocery Headquarters. (2014). Leading gluten-free food categories in U.S. natural supermarkets in 2013, based on dollar sales percentage growth*. Statista. Statista Inc.. Accessed: July 23, 2024. https://www.statista.com/statistics/284395/us-natural-supermarkets-gluten-free-food-categories-sales-percentage-change/
Grocery Headquarters. "Leading Gluten-free Food Categories in U.S. Natural Supermarkets in 2013, Based on Dollar Sales Percentage Growth*." Statista, Statista Inc., 1 Jan 2014, https://www.statista.com/statistics/284395/us-natural-supermarkets-gluten-free-food-categories-sales-percentage-change/
Grocery Headquarters, Leading gluten-free food categories in U.S. natural supermarkets in 2013, based on dollar sales percentage growth* Statista, https://www.statista.com/statistics/284395/us-natural-supermarkets-gluten-free-food-categories-sales-percentage-change/ (last visited July 23, 2024)
Leading gluten-free food categories in U.S. natural supermarkets in 2013, based on dollar sales percentage growth* [Graph], Grocery Headquarters, January 1, 2014. [Online]. Available: https://www.statista.com/statistics/284395/us-natural-supermarkets-gluten-free-food-categories-sales-percentage-change/