This statistic shows the amount of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups eaten within 30 days in the United States from 2011 to 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 8.81 million Americans consumed 10 or more packages of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups in 2020.
U.S. population: Amount of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups eaten within 30 days from 2011 to 2020
among consumers of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups
Supplementary notes
The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS). Number of respondents (in millions): 2011: 311.58, 2012: 313.87, 2013: 316.06, 2014: 318.39, 2015: 320.74, 2017: 325.15, 2018: 327.17, 2019: 330.27, 2020 (forecast): 332.64.
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Statista. (November 1, 2020). U.S. population: Amount of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups eaten within 30 days from 2011 to 2020 [Graph]. In Statista. Retrieved November 21, 2024, from https://www.statista.com/statistics/283250/us-households-amount-of-shelf-to-microwave-dishes-eaten-within-30-days-trend/
Statista. "U.S. population: Amount of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups eaten within 30 days from 2011 to 2020." Chart. November 1, 2020. Statista. Accessed November 21, 2024. https://www.statista.com/statistics/283250/us-households-amount-of-shelf-to-microwave-dishes-eaten-within-30-days-trend/
Statista. (2020). U.S. population: Amount of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups eaten within 30 days from 2011 to 2020. Statista. Statista Inc.. Accessed: November 21, 2024. https://www.statista.com/statistics/283250/us-households-amount-of-shelf-to-microwave-dishes-eaten-within-30-days-trend/
Statista. "U.S. Population: Amount of Shelf-to-microwave Oven (Not Refrigerated) Dinners / Entrees / Soups Eaten within 30 Days from 2011 to 2020." Statista, Statista Inc., 1 Nov 2020, https://www.statista.com/statistics/283250/us-households-amount-of-shelf-to-microwave-dishes-eaten-within-30-days-trend/
Statista, U.S. population: Amount of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups eaten within 30 days from 2011 to 2020 Statista, https://www.statista.com/statistics/283250/us-households-amount-of-shelf-to-microwave-dishes-eaten-within-30-days-trend/ (last visited November 21, 2024)
U.S. population: Amount of shelf-to-microwave oven (not refrigerated) dinners / entrees / soups eaten within 30 days from 2011 to 2020 [Graph], Statista, November 1, 2020. [Online]. Available: https://www.statista.com/statistics/283250/us-households-amount-of-shelf-to-microwave-dishes-eaten-within-30-days-trend/