This statistic shows the types of natural or imported cheese eaten most often in the United States in 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 202.89 million Americans consumed regular natural or imported cheese in 2020.
U.S. population: Which forms of natural or imported cheese do you eat most often?
* The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).
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Statista. (November 1, 2020). U.S. population: Which forms of natural or imported cheese do you eat most often? [Graph]. In Statista. Retrieved November 15, 2024, from https://www.statista.com/statistics/279044/us-households-most-eaten-forms-of-natural-or-imported-cheese/
Statista. "U.S. population: Which forms of natural or imported cheese do you eat most often?." Chart. November 1, 2020. Statista. Accessed November 15, 2024. https://www.statista.com/statistics/279044/us-households-most-eaten-forms-of-natural-or-imported-cheese/
Statista. (2020). U.S. population: Which forms of natural or imported cheese do you eat most often?. Statista. Statista Inc.. Accessed: November 15, 2024. https://www.statista.com/statistics/279044/us-households-most-eaten-forms-of-natural-or-imported-cheese/
Statista. "U.S. Population: Which Forms of Natural or Imported Cheese Do You Eat Most Often?." Statista, Statista Inc., 1 Nov 2020, https://www.statista.com/statistics/279044/us-households-most-eaten-forms-of-natural-or-imported-cheese/
Statista, U.S. population: Which forms of natural or imported cheese do you eat most often? Statista, https://www.statista.com/statistics/279044/us-households-most-eaten-forms-of-natural-or-imported-cheese/ (last visited November 15, 2024)
U.S. population: Which forms of natural or imported cheese do you eat most often? [Graph], Statista, November 1, 2020. [Online]. Available: https://www.statista.com/statistics/279044/us-households-most-eaten-forms-of-natural-or-imported-cheese/