Food intolerances: product sales in the U.S. 2012-2017

Published by Statista Research Department, Oct 1, 2013
This statistic shows the total sales of food intolerance products in the United States from 2012 to 2017. In 2012, U.S. market sales amounted to 2.66 billion U.S. dollars. Sales are projected to grow to 2.98 billion U.S. dollars by 2015.

Food intolerance product sales in the United States from 2012 to 2017 (in million U.S. dollars)*

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Release date

October 2013

Region

United States

Survey time period

2012

Supplementary notes

* Data from 2013 to 2017 are projected values. Adapted from Statistics Canada, Market Analysis Report - Food Intolerance Products in the United States: Lactose-free, Gluten-free and Diabetic Food, page 3 , 2012. This does not constitute an endorsement by Statistics Canada of this product.

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