Utilization of the worldwide fish production 2006-2020, by purpose

Published by
M. Shahbandeh
,
Jul 18, 2022
This statistic represents the utilization of the global fish production from 2006 to 2020, sorted by purpose. In 2020, on average 157.4 million metric tons of fish products were used for human consumption, while 20.2 million metric tons were used for non-food purposes.

Utilization of the global fish production from 2006 to 2020, by purpose (in million metric tons)

CharacteristicHuman consumptionNon-food uses
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Showing entries 1 to 13 (15 entries in total)
Statistic: Utilization of the global fish production from 2006 to 2020, by purpose (in million metric tons)

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Release date

July 2022

Region

Worldwide

Survey time period

2006 to 2020

Supplementary notes

Excludes aquatic mammals, crocodiles, alligators and caimans, seaweeds and other aquatic plants.
Utilization data for 2014–2018 are provisional estimates.
Data prior to 2018 are taken from previous reports.

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Christof Baron

Christof Baron
CEO, MindShare Germany

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