This statistic shows the top 10 U.S. states based on production of principal fresh and processing market vegetables in 2020. In Texas, approximately 12.84 million cwt of principal fresh and processing market vegetables were produced that year.
Top 10 U.S. states based on production of principal fresh and processing market vegetables in 2020 (in 1,000 cwt)*
Vegetables for commercial purpose. Production of the following crops for which regular seasonal estimates are prepared in major producing States: Artichokes, asparagus, snap beans, broccoli, cabbage, cantaloupes, carrots, cauliflower, celery, sweet corn, cucumbers, garlic, honeydew melons, head lettuce, leaf lettuce, romaine lettuce, onions, green peppers, Chile peppers, spinach, squash, tomatoes and watermelons.
All figures are preliminary.
cwt = centum weight is defined as 100 lb, which is equal to approximately 45.36 kg.
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US Department of Agriculture, & Economic Research Service. (February 11, 2021). Top 10 U.S. states based on production of principal fresh and processing market vegetables in 2020 (in 1,000 cwt)* [Graph]. In Statista. Retrieved November 21, 2024, from https://www.statista.com/statistics/192727/top-10-us-states-by-production-of-fresh-market-vegetables/
US Department of Agriculture, und Economic Research Service. "Top 10 U.S. states based on production of principal fresh and processing market vegetables in 2020 (in 1,000 cwt)*." Chart. February 11, 2021. Statista. Accessed November 21, 2024. https://www.statista.com/statistics/192727/top-10-us-states-by-production-of-fresh-market-vegetables/
US Department of Agriculture, Economic Research Service. (2021). Top 10 U.S. states based on production of principal fresh and processing market vegetables in 2020 (in 1,000 cwt)*. Statista. Statista Inc.. Accessed: November 21, 2024. https://www.statista.com/statistics/192727/top-10-us-states-by-production-of-fresh-market-vegetables/
US Department of Agriculture, and Economic Research Service. "Top 10 U.S. States Based on Production of Principal Fresh and Processing Market Vegetables in 2020 (in 1,000 Cwt)*." Statista, Statista Inc., 11 Feb 2021, https://www.statista.com/statistics/192727/top-10-us-states-by-production-of-fresh-market-vegetables/
US Department of Agriculture & Economic Research Service, Top 10 U.S. states based on production of principal fresh and processing market vegetables in 2020 (in 1,000 cwt)* Statista, https://www.statista.com/statistics/192727/top-10-us-states-by-production-of-fresh-market-vegetables/ (last visited November 21, 2024)
Top 10 U.S. states based on production of principal fresh and processing market vegetables in 2020 (in 1,000 cwt)* [Graph], US Department of Agriculture, & Economic Research Service, February 11, 2021. [Online]. Available: https://www.statista.com/statistics/192727/top-10-us-states-by-production-of-fresh-market-vegetables/
