In 2022, the global consumption of bagasse derived bioenergy stood at around 1.98 million terajoules, a decrease of around five percent when compared to the previous year. Bagasse is the dry, fibrous residue left after the extraction of juice from crushed sugarcane or sorghum stalks.
Consumption of bioenergy derived from bagasse worldwide from 1990 to 2022
(in 1,000 terajoules)
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FAO. (August 28, 2024). Consumption of bioenergy derived from bagasse worldwide from 1990 to 2022 (in 1,000 terajoules) [Graph]. In Statista. Retrieved January 08, 2025, from https://www.statista.com/statistics/1497524/global-consumption-of-bioenergy-from-bagasse/
FAO. "Consumption of bioenergy derived from bagasse worldwide from 1990 to 2022 (in 1,000 terajoules)." Chart. August 28, 2024. Statista. Accessed January 08, 2025. https://www.statista.com/statistics/1497524/global-consumption-of-bioenergy-from-bagasse/
FAO. (2024). Consumption of bioenergy derived from bagasse worldwide from 1990 to 2022 (in 1,000 terajoules). Statista. Statista Inc.. Accessed: January 08, 2025. https://www.statista.com/statistics/1497524/global-consumption-of-bioenergy-from-bagasse/
FAO. "Consumption of Bioenergy Derived from Bagasse Worldwide from 1990 to 2022 (in 1,000 Terajoules)." Statista, Statista Inc., 28 Aug 2024, https://www.statista.com/statistics/1497524/global-consumption-of-bioenergy-from-bagasse/
FAO, Consumption of bioenergy derived from bagasse worldwide from 1990 to 2022 (in 1,000 terajoules) Statista, https://www.statista.com/statistics/1497524/global-consumption-of-bioenergy-from-bagasse/ (last visited January 08, 2025)
Consumption of bioenergy derived from bagasse worldwide from 1990 to 2022 (in 1,000 terajoules) [Graph], FAO, August 28, 2024. [Online]. Available: https://www.statista.com/statistics/1497524/global-consumption-of-bioenergy-from-bagasse/
