Latin America and the Caribbean: vegetables production volume 2022, by country

Published by P. Navarro Villa, Sep 26, 2024

In 2022, Mexico was the leading producer of vegetables in Latin America and the Caribbean, with a production volume of over 15.5 million metric tons. Ranking second was Brazil, with 8.7 million metric tons of cereal produced, followed by Argentina, with a production of 3.9 million metric tons.

Leading producers of vegetables in Latin America and the Caribbean in 2022 (in million metric tons)

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Release date

December 2023

Region

LAC

Survey time period

2022

Supplementary notes

Figures have been rounded.

¹ Estimated values.

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Statistics on " Food industry in Latin America and the Caribbean "

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Other statistics that may interest you Food industry in Latin America and the Caribbean

Overview

8

Cereals and sugar

6

Fruits and vegetables

8

Animal products

7

Key players

4

Food inflation and affordability

5

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Topics

Food industry in Latin America and the CaribbeanFast food restaurants in the U.S. Food service in BrazilBanana industry in Latin AmericaCocoa and chocolate market in Latin America
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