
T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
Get in touch with us nowIn 2023, there was a notable disparity in the consumption of cold cuts in Italy, varying according to age groups. Individuals aged 14 to 17 had the highest consumption rate, with a share of 72.8 percent of consumers eating such products, whereas children aged between three and five had the lowest consumption rate at 45.3 percent. Also, those aged 75 and over had a relatively low consumption rate at 52.7 percent.
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Everything on "Meat industry in Italy" in one document: edited and divided into chapters, including detailed references.
Statista is a great source of knowledge, and pretty helpful to manage the daily work.![]()
Christof Baron
CEO, MindShare Germany
Industry overview
Animals slaughtered
Cold cuts
Consumption & spending
Pricing
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1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.