Share of food manufacturers exporting from Japan 2023, by product

Published by C. Diep, Apr 3, 2024

A survey conducted in July 2023 revealed was the most commonly exported commodity in the Japanese food manufacturing industry, with almost 83 percent. Following behind were condiments and seasonings, with around 53 percent of manufacturers having taken up exporting activities.

Share of food manufacturers exporting from Japan as of July 2023, by product

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Release date

October 2023

Region

Japan

Survey time period

July 2023

Number of respondents

1,465 companies

Special properties

combination of online survey and postal survey

Method of interview

Questionnaire

Supplementary notes

Sugar products are excluded from the calculation due to small number of responses.

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