Share of people concerned about food in Portugal 2022, by aspect

Published by Beatriz Luz, Jul 25, 2023
In Portugal, the main concern regarding food consumption in 2022 was food waste, pointed out by more than 52 percent of respondents. The second main worry was the excess of sugar and/or fat in food, chosen by 36 percent of respondents. The least stated concern, referred only by 10 percent of respondents, was the environmental impact of intensive food production.

Share of people concerned about food in Portugal in 2022, by aspect

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Sources

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Release date

October 2022

Region

Portugal

Survey time period

June 20 to August 5, 2022

Number of respondents

1,520 respondents

Age group

18 years and older

Special properties

Residents of mainland Portugal

Method of interview

Face-to-face interview

Supplementary notes

The source adds the following information: "Each respondent stated their three main concerns."

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Statistics on " Eating behavior in Portugal "

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Overview

7

Eating habits and preferences

7

Food consumption

8

Healthy eating and food alternatives

8

Snacks and fast food

5

Consumer spending

8

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