Preferred o-sechi foods in Tokyo 2022

Published by C. Diep, Mar 27, 2023
According to a survey conducted in January 2022, o-zouni was the most popular o-sechi dish to eat on New Year in the Tokyo Metropolitan Area, as nearly 50 percent of respondents stated they enjoyed the soup dish. Kurikinton, a sweet paste made from sweet potatoes and chestnuts, was the second most popular food with close to 47 percent of respondents.

Most popular o-sechi dishes in the Tokyo Metropolitan Area as of January 2022

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Release date

November 2022

Region

Japan

Survey time period

January 4 to 16, 2022

Number of respondents

1,145 respondents

Age group

20-69 years

Special properties

multiple answers possible

Method of interview

Online survey

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