Main challenges faced by restaurants since reopening Australia 2022

Published by Statista Research Department, Mar 8, 2023
In 2022, the main challenge faced by restaurants since reopening following COVID-19 restrictions being lifted in Australia was fewer in-store customers, with around 33 percent of respondents reporting this as a challenge. Issues finding staff was the next most prominent obstacle facing restaurants.

Main challenges faced by restaurants since reopening following COVID-19 restrictions being lifted in Australia in 2022

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Release date

June 2022

Region

Australia

Survey time period

April 12, 2022 to April 20, 2022

Number of respondents

250 respondents

Special properties

respondents are restaurant owners

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Statistics on " Restaurant and food service in Australia "

The most important statistics
The most important statistics
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Other statistics that may interest you Restaurant and food service in Australia

Overview

7

Restaurants and cafés

7

Quick-service restaurants

7

Takeout

8

Dining behavior

6

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Topics

Eating out behavior in the U.S.Fast food restaurants in the U.S. Restaurants in the U.S.
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