Noodle products were most commonly consumed at home as lunch during a day off in Japan, as revealed in a survey conducted in November 2022. Almost 48 percent of respondents stated that they ate noodles at home while having a day off, whereas only 13.7 percent prepared noodles as a late-night snack.
Common occasions for eating noodle products at home in Japan as of November 2022
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Cross Marketing. (November 24, 2022). Common occasions for eating noodle products at home in Japan as of November 2022 [Graph]. In Statista. Retrieved December 23, 2024, from https://www.statista.com/statistics/1361823/japan-occasion-eat-noodle-product/
Cross Marketing. "Common occasions for eating noodle products at home in Japan as of November 2022." Chart. November 24, 2022. Statista. Accessed December 23, 2024. https://www.statista.com/statistics/1361823/japan-occasion-eat-noodle-product/
Cross Marketing. (2022). Common occasions for eating noodle products at home in Japan as of November 2022. Statista. Statista Inc.. Accessed: December 23, 2024. https://www.statista.com/statistics/1361823/japan-occasion-eat-noodle-product/
Cross Marketing. "Common Occasions for Eating Noodle Products at Home in Japan as of November 2022." Statista, Statista Inc., 24 Nov 2022, https://www.statista.com/statistics/1361823/japan-occasion-eat-noodle-product/
Cross Marketing, Common occasions for eating noodle products at home in Japan as of November 2022 Statista, https://www.statista.com/statistics/1361823/japan-occasion-eat-noodle-product/ (last visited December 23, 2024)
Common occasions for eating noodle products at home in Japan as of November 2022 [Graph], Cross Marketing, November 24, 2022. [Online]. Available: https://www.statista.com/statistics/1361823/japan-occasion-eat-noodle-product/
