Difficulties in introducing healthy eating habits for employees in Poland 2022

Published by Małgorzata Puzio, Feb 23, 2024
Fifty-four percent of employees surveyed in Poland cited reluctance to give up favorite flavors as the main obstacle to healthy eating in 2022.

Why is it difficult for Polish workers to eat healthily?

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Release date

October 2022

Region

Poland

Survey time period

2022

Number of respondents

1,091 respondents

Special properties

Adults with secondary and higher education working in companies,

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Statistics on " Eating behavior in Poland "

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Topics

Eating behavior in the U.S.Eating out behavior in the U.S.Food shopping behavior in the U.S.Fruit consumption in the U.S.Eating disorders in the U.S.
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