The leading impression consumers in Japan had of fish dishes were the health benefits as revealed in a survey conducted in March 2022. Close to 91 percent of respondents considered fish dishes to be healthy food, with the feeling of seasonality following as the second most named impression.
Major impressions of fish dishes in Japan as of March 2022
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Japan Fisheries Association. (June 1, 2022). Major impressions of fish dishes in Japan as of March 2022 [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/1346338/japan-fish-dish-impressions/
Japan Fisheries Association. "Major impressions of fish dishes in Japan as of March 2022." Chart. June 1, 2022. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/1346338/japan-fish-dish-impressions/
Japan Fisheries Association. (2022). Major impressions of fish dishes in Japan as of March 2022. Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/1346338/japan-fish-dish-impressions/
Japan Fisheries Association. "Major Impressions of Fish Dishes in Japan as of March 2022." Statista, Statista Inc., 1 Jun 2022, https://www.statista.com/statistics/1346338/japan-fish-dish-impressions/
Japan Fisheries Association, Major impressions of fish dishes in Japan as of March 2022 Statista, https://www.statista.com/statistics/1346338/japan-fish-dish-impressions/ (last visited December 22, 2024)
Major impressions of fish dishes in Japan as of March 2022 [Graph], Japan Fisheries Association, June 1, 2022. [Online]. Available: https://www.statista.com/statistics/1346338/japan-fish-dish-impressions/
