Share of young people following specific diets in Portugal 2020, by type

Published by Beatriz Luz, Jun 29, 2023
In 2020, the most common specific diets among young Portuguese were lactose-free and vegetarian followed by eight and five percent of respondents, respectively. Gluten-free diet was selected by three percent of the respondents. A furhter two percent of respondents followed a pescatarian and another two percent followed a macrobiotic diet in Portugal.

Share of young people following specific diets in Portugal in 2020, by type

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Release date

November 2021

Region

Portugal

Survey time period

June 2020

Number of respondents

4,904 respondents

Age group

15-34 years old

Method of interview

Computer-assisted web interviews (CAWI)

Supplementary notes

Respondents could select more than one diet.

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