Per capita consumption of pasta in Germany 2000-2021/22
In 2021/22, per capita consumption of pasta in Germany was around 9.7 kilograms. Since the year 2000, per capita pasta consumption increased by around 4 kilograms per year.
In 2021/22, per capita consumption of pasta in Germany was around 9.7 kilograms. Since the year 2000, per capita pasta consumption increased by around 4 kilograms per year.
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* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.