Penetration rate growth of plant-based foods in Italy 2019-2021

Published by
T. Ozbun,
Sep 9, 2022
The penetration rate of plant-based beverages among consumers of plant-based products in Italy grew by 13 percent between 2019 and 2021. The highest increase in penetration rate recorded between 2019 and 2021 was for frozen plant-based deli, with a growth of 32 percent.

Percentage change in penetration rate of plant-based products in Italy between 2019 and 2021, by product category

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Release date

July 2022

Region

Italy

Survey time period

2021

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