In fiscal year 2022, the domestic production volume of natural cheeses in Japan amounted to around 46.2 thousand tons, reaching a decade-high. Apart from the direct consumption as a dairy product, natural cheeses are also used in the manufacturing of processed cheese.
Domestic production volume of natural cheeses in Japan from fiscal year 2013 to 2022
(in 1,000 tons)
fiscal years 2013 to 2022; the Japanese fiscal year starts on April 1 of each stated year and ends on March 31 of the following year
Supplementary notes
*Preliminary figures.
Natural cheeses include cheese that has been produced by coagulation of milk, butter milk, cream, or a mix of the aforementioned through enzymes, coagulants, or a manufacturing process that causes coagulation.
Values have been rounded.
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MAFF. (July 19, 2023). Domestic production volume of natural cheeses in Japan from fiscal year 2013 to 2022 (in 1,000 tons) [Graph]. In Statista. Retrieved December 23, 2024, from https://www.statista.com/statistics/1316364/japan-natural-cheese-domestic-production-volume/
MAFF. "Domestic production volume of natural cheeses in Japan from fiscal year 2013 to 2022 (in 1,000 tons)." Chart. July 19, 2023. Statista. Accessed December 23, 2024. https://www.statista.com/statistics/1316364/japan-natural-cheese-domestic-production-volume/
MAFF. (2023). Domestic production volume of natural cheeses in Japan from fiscal year 2013 to 2022 (in 1,000 tons). Statista. Statista Inc.. Accessed: December 23, 2024. https://www.statista.com/statistics/1316364/japan-natural-cheese-domestic-production-volume/
MAFF. "Domestic Production Volume of Natural Cheeses in Japan from Fiscal Year 2013 to 2022 (in 1,000 Tons)." Statista, Statista Inc., 19 Jul 2023, https://www.statista.com/statistics/1316364/japan-natural-cheese-domestic-production-volume/
MAFF, Domestic production volume of natural cheeses in Japan from fiscal year 2013 to 2022 (in 1,000 tons) Statista, https://www.statista.com/statistics/1316364/japan-natural-cheese-domestic-production-volume/ (last visited December 23, 2024)
Domestic production volume of natural cheeses in Japan from fiscal year 2013 to 2022 (in 1,000 tons) [Graph], MAFF, July 19, 2023. [Online]. Available: https://www.statista.com/statistics/1316364/japan-natural-cheese-domestic-production-volume/
