The export volume of prepared and preserved vegetables from the U.S. has generally declined from 2018 to 2023. In 2018, almost 2.4 billion pounds of prepared and preserved vegetables were exported from the U.S. As of 2023, this figure was at approximately 2.2 billion pounds.
Export volume of processed vegetables from the U.S. from 2018 to 2023, by segment
(in million pounds)
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US Department of Agriculture. (June 18, 2024). Export volume of processed vegetables from the U.S. from 2018 to 2023, by segment (in million pounds) [Graph]. In Statista. Retrieved January 08, 2025, from https://www.statista.com/statistics/1309665/us-export-volume-of-processed-vegetables-by-segment/
US Department of Agriculture. "Export volume of processed vegetables from the U.S. from 2018 to 2023, by segment (in million pounds)." Chart. June 18, 2024. Statista. Accessed January 08, 2025. https://www.statista.com/statistics/1309665/us-export-volume-of-processed-vegetables-by-segment/
US Department of Agriculture. (2024). Export volume of processed vegetables from the U.S. from 2018 to 2023, by segment (in million pounds). Statista. Statista Inc.. Accessed: January 08, 2025. https://www.statista.com/statistics/1309665/us-export-volume-of-processed-vegetables-by-segment/
US Department of Agriculture. "Export Volume of Processed Vegetables from The U.S. from 2018 to 2023, by Segment (in Million Pounds)." Statista, Statista Inc., 18 Jun 2024, https://www.statista.com/statistics/1309665/us-export-volume-of-processed-vegetables-by-segment/
US Department of Agriculture, Export volume of processed vegetables from the U.S. from 2018 to 2023, by segment (in million pounds) Statista, https://www.statista.com/statistics/1309665/us-export-volume-of-processed-vegetables-by-segment/ (last visited January 08, 2025)
Export volume of processed vegetables from the U.S. from 2018 to 2023, by segment (in million pounds) [Graph], US Department of Agriculture, June 18, 2024. [Online]. Available: https://www.statista.com/statistics/1309665/us-export-volume-of-processed-vegetables-by-segment/