Overall, plant-based milk is the plant-based product with the highest penetration rate for both vegan (94 percent) and flexitarian (84 percent) consumers. Plant-based yogurt ranked second with an even bigger gap between vegan and flexitarian consumers.
Penetration rate of plant-based food products in Spain in 2020, by diet
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ProVeg. (February 15, 2021). Penetration rate of plant-based food products in Spain in 2020, by diet [Graph]. In Statista. Retrieved December 21, 2024, from https://www.statista.com/statistics/1306622/penetration-rate-plant-based-by-diet-spain/
ProVeg. "Penetration rate of plant-based food products in Spain in 2020, by diet." Chart. February 15, 2021. Statista. Accessed December 21, 2024. https://www.statista.com/statistics/1306622/penetration-rate-plant-based-by-diet-spain/
ProVeg. (2021). Penetration rate of plant-based food products in Spain in 2020, by diet. Statista. Statista Inc.. Accessed: December 21, 2024. https://www.statista.com/statistics/1306622/penetration-rate-plant-based-by-diet-spain/
ProVeg. "Penetration Rate of Plant-based Food Products in Spain in 2020, by Diet." Statista, Statista Inc., 15 Feb 2021, https://www.statista.com/statistics/1306622/penetration-rate-plant-based-by-diet-spain/
ProVeg, Penetration rate of plant-based food products in Spain in 2020, by diet Statista, https://www.statista.com/statistics/1306622/penetration-rate-plant-based-by-diet-spain/ (last visited December 21, 2024)
Penetration rate of plant-based food products in Spain in 2020, by diet [Graph], ProVeg, February 15, 2021. [Online]. Available: https://www.statista.com/statistics/1306622/penetration-rate-plant-based-by-diet-spain/
