In 2022, the self-sufficiency ratio for rambutans in Malaysia was 96.6 percent, this was a slight decrease compared to the previous year. Rambutans are a popular fruit in Malaysia and other countries in Southeast Asia.
Self-sufficiency ratio for rambutan in Malaysia from 2013 to 2022
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Statistics Malaysia. (October 27, 2023). Self-sufficiency ratio for rambutan in Malaysia from 2013 to 2022 [Graph]. In Statista. Retrieved November 19, 2024, from https://www.statista.com/statistics/1290125/malaysia-rambutan-self-sufficiency-ratio/
Statistics Malaysia. "Self-sufficiency ratio for rambutan in Malaysia from 2013 to 2022." Chart. October 27, 2023. Statista. Accessed November 19, 2024. https://www.statista.com/statistics/1290125/malaysia-rambutan-self-sufficiency-ratio/
Statistics Malaysia. (2023). Self-sufficiency ratio for rambutan in Malaysia from 2013 to 2022. Statista. Statista Inc.. Accessed: November 19, 2024. https://www.statista.com/statistics/1290125/malaysia-rambutan-self-sufficiency-ratio/
Statistics Malaysia. "Self-sufficiency Ratio for Rambutan in Malaysia from 2013 to 2022." Statista, Statista Inc., 27 Oct 2023, https://www.statista.com/statistics/1290125/malaysia-rambutan-self-sufficiency-ratio/
Statistics Malaysia, Self-sufficiency ratio for rambutan in Malaysia from 2013 to 2022 Statista, https://www.statista.com/statistics/1290125/malaysia-rambutan-self-sufficiency-ratio/ (last visited November 19, 2024)
Self-sufficiency ratio for rambutan in Malaysia from 2013 to 2022 [Graph], Statistics Malaysia, October 27, 2023. [Online]. Available: https://www.statista.com/statistics/1290125/malaysia-rambutan-self-sufficiency-ratio/
