In 2022, the food quality and safety score in Ethiopia was 59.3 points out of 100. This was an increase compared to 2021, when the score was 41.6 points. During the period under review, the food quality and safety index was highest in 2022. The overall food security environment score in the country in 2022 was 44.5 out of 100. Food affordability, availability, quality and safety, as well as sustainability and adaptation make up the four major categories of the Global Food Security Index (GFSI).
Food quality and safety score in Ethiopia from 2012 to 2022
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Economist Intelligence Unit. (September 20, 2022). Food quality and safety score in Ethiopia from 2012 to 2022 [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/1277153/ethiopia-food-quality-and-safety-score/
Economist Intelligence Unit. "Food quality and safety score in Ethiopia from 2012 to 2022." Chart. September 20, 2022. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/1277153/ethiopia-food-quality-and-safety-score/
Economist Intelligence Unit. (2022). Food quality and safety score in Ethiopia from 2012 to 2022. Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/1277153/ethiopia-food-quality-and-safety-score/
Economist Intelligence Unit. "Food Quality and Safety Score in Ethiopia from 2012 to 2022." Statista, Statista Inc., 20 Sep 2022, https://www.statista.com/statistics/1277153/ethiopia-food-quality-and-safety-score/
Economist Intelligence Unit, Food quality and safety score in Ethiopia from 2012 to 2022 Statista, https://www.statista.com/statistics/1277153/ethiopia-food-quality-and-safety-score/ (last visited December 22, 2024)
Food quality and safety score in Ethiopia from 2012 to 2022 [Graph], Economist Intelligence Unit, September 20, 2022. [Online]. Available: https://www.statista.com/statistics/1277153/ethiopia-food-quality-and-safety-score/
