The most popular edible oil in Japan was olive oil as revealed in a survey conducted in June 2021. Almost 81 percent of respondents named olive oil as an oil of their choice for cooking, with sesame oil following closely behind with more than 78 percent.
Popular edible oils used in cooking in Japan as of June 2021
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JMA Research Institute. (September 21, 2021). Popular edible oils used in cooking in Japan as of June 2021 [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/1276090/japan-popular-cooking-oil-type/
JMA Research Institute. "Popular edible oils used in cooking in Japan as of June 2021." Chart. September 21, 2021. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/1276090/japan-popular-cooking-oil-type/
JMA Research Institute. (2021). Popular edible oils used in cooking in Japan as of June 2021. Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/1276090/japan-popular-cooking-oil-type/
JMA Research Institute. "Popular Edible Oils Used in Cooking in Japan as of June 2021." Statista, Statista Inc., 21 Sep 2021, https://www.statista.com/statistics/1276090/japan-popular-cooking-oil-type/
JMA Research Institute, Popular edible oils used in cooking in Japan as of June 2021 Statista, https://www.statista.com/statistics/1276090/japan-popular-cooking-oil-type/ (last visited December 22, 2024)
Popular edible oils used in cooking in Japan as of June 2021 [Graph], JMA Research Institute, September 21, 2021. [Online]. Available: https://www.statista.com/statistics/1276090/japan-popular-cooking-oil-type/
