In 2021, the shipment volume of soy sauce and food-grade liquid amino in Japan amounted to almost 824 thousand kiloliters. Edible liquid amino refers to a dark sauce made from acid-hydrolyzed vegetable proteins. Commonly made from soy proteins, the dark sauce is considered a gluten-free soy sauce alternative and is produced without wheat, unlike traditionally brewed soy sauce.
Shipment volume of soy sauce and edible liquid amino in Japan from 2015 to 2021
(in 1,000 kiloliters)
businesses with four or more employees; including powdered and solid soy sauces
Supplementary notes
Figures prior to 2020 come from the "Industrial statistics tables by product" released by METI. Figures for 2020 are based on the "Economic Census".
Values have been rounded.
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METI (Japan). (July 31, 2023). Shipment volume of soy sauce and edible liquid amino in Japan from 2015 to 2021 (in 1,000 kiloliters) [Graph]. In Statista. Retrieved December 23, 2024, from https://www.statista.com/statistics/1275689/japan-soy-sauce-liquid-amino-shipment-volume/
METI (Japan). "Shipment volume of soy sauce and edible liquid amino in Japan from 2015 to 2021 (in 1,000 kiloliters)." Chart. July 31, 2023. Statista. Accessed December 23, 2024. https://www.statista.com/statistics/1275689/japan-soy-sauce-liquid-amino-shipment-volume/
METI (Japan). (2023). Shipment volume of soy sauce and edible liquid amino in Japan from 2015 to 2021 (in 1,000 kiloliters). Statista. Statista Inc.. Accessed: December 23, 2024. https://www.statista.com/statistics/1275689/japan-soy-sauce-liquid-amino-shipment-volume/
METI (Japan). "Shipment Volume of Soy Sauce and Edible Liquid Amino in Japan from 2015 to 2021 (in 1,000 Kiloliters)." Statista, Statista Inc., 31 Jul 2023, https://www.statista.com/statistics/1275689/japan-soy-sauce-liquid-amino-shipment-volume/
METI (Japan), Shipment volume of soy sauce and edible liquid amino in Japan from 2015 to 2021 (in 1,000 kiloliters) Statista, https://www.statista.com/statistics/1275689/japan-soy-sauce-liquid-amino-shipment-volume/ (last visited December 23, 2024)
Shipment volume of soy sauce and edible liquid amino in Japan from 2015 to 2021 (in 1,000 kiloliters) [Graph], METI (Japan), July 31, 2023. [Online]. Available: https://www.statista.com/statistics/1275689/japan-soy-sauce-liquid-amino-shipment-volume/
