Hospitality operators around the world have increased their focus on health and hygiene as a result of the coronavirus (COVID-19) pandemic. As of June 2020, a global survey was conducted to determine the share of hospitality operators who spaced their tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected their public areas. The vast majority of respondents, 93 percent, reported having done so, while only seven percent of respondents reported having done otherwise.
Share of hospitality operators who spaced tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected public areas as a result of the coronavirus (COVID-19) pandemic worldwide as of June 2020
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Share of hospitality operators who spaced tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected public areas as a result of the coronavirus (COVID-19) pandemic worldwide as of June 2020
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OTA Insight. (August 13, 2020). Share of hospitality operators who spaced tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected public areas as a result of the coronavirus (COVID-19) pandemic worldwide as of June 2020 [Graph]. In Statista. Retrieved December 29, 2024, from https://www.statista.com/statistics/1265578/hospitality-operators-who-spaced-tables-and-chairs-in-dining-venues-worldwide/
OTA Insight. "Share of hospitality operators who spaced tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected public areas as a result of the coronavirus (COVID-19) pandemic worldwide as of June 2020." Chart. August 13, 2020. Statista. Accessed December 29, 2024. https://www.statista.com/statistics/1265578/hospitality-operators-who-spaced-tables-and-chairs-in-dining-venues-worldwide/
OTA Insight. (2020). Share of hospitality operators who spaced tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected public areas as a result of the coronavirus (COVID-19) pandemic worldwide as of June 2020. Statista. Statista Inc.. Accessed: December 29, 2024. https://www.statista.com/statistics/1265578/hospitality-operators-who-spaced-tables-and-chairs-in-dining-venues-worldwide/
OTA Insight. "Share of Hospitality Operators Who Spaced Tables and Chairs in Dining Venues at Least 1.5 Meters Apart and Frequently Disinfected Public Areas as a Result of The Coronavirus (Covid-19) Pandemic Worldwide as of June 2020." Statista, Statista Inc., 13 Aug 2020, https://www.statista.com/statistics/1265578/hospitality-operators-who-spaced-tables-and-chairs-in-dining-venues-worldwide/
OTA Insight, Share of hospitality operators who spaced tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected public areas as a result of the coronavirus (COVID-19) pandemic worldwide as of June 2020 Statista, https://www.statista.com/statistics/1265578/hospitality-operators-who-spaced-tables-and-chairs-in-dining-venues-worldwide/ (last visited December 29, 2024)
Share of hospitality operators who spaced tables and chairs in dining venues at least 1.5 meters apart and frequently disinfected public areas as a result of the coronavirus (COVID-19) pandemic worldwide as of June 2020 [Graph], OTA Insight, August 13, 2020. [Online]. Available: https://www.statista.com/statistics/1265578/hospitality-operators-who-spaced-tables-and-chairs-in-dining-venues-worldwide/
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