Behavior towards restaurants during the COVID-19 pandemic France 2020
The COVID-19 pandemic had a direct impact on French behaviors towards restaurants. However, according to a study conducted in October 2020, almost 60 percent of the French population stated potentially continue to go to restaurants in winter, even in enclosed spaces. Earlier in 2020, 53 percent of French people only went to a restaurant that scrupulously respected social distancing measures, therefore showing that the fear of contracting the COVID-19 virus in restaurants was still significant.
