Leading criteria to choose a restaurant in France 2021

Published by Statista Research Department, Jan 2, 2023
When it comes to the choice of restaurant in France, the most important variable was the price according to a study conducted in 2021. The French population also stated that the product offer was a decisive criteria. Online reviews and word of mouth were also mentionned. In fact, 46 percent of French people valued recommendations for choosing a restaurant.

Main criteria on which French people base their choice of restaurant in 2021

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Release date

June 2021

Region

France

Survey time period

April 30 to May 4, 2021

Number of respondents

800 respondents

Age group

18-65 years

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Statistics on " French people and restaurants "

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French people and restaurants Wine in FranceRestaurants and food services in EuropeVegetable industry in France
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