In 2021, noodles made up approximately half of the wheat flour consumption in South Korea. Bakery products accounted for another 30 percent of wheat flour consumption, while eight percent were consumed in the form of confectionery.
Distribution of wheat flour consumption in South Korea in 2021, by product category
Characteristic
Share in wheat consumption
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USDA Foreign Agricultural Service. (April 5, 2022). Distribution of wheat flour consumption in South Korea in 2021, by product category [Graph]. In Statista. Retrieved July 22, 2024, from https://www.statista.com/statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service. "Distribution of wheat flour consumption in South Korea in 2021, by product category." Chart. April 5, 2022. Statista. Accessed July 22, 2024. https://www.statista.com/statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service. (2022). Distribution of wheat flour consumption in South Korea in 2021, by product category. Statista. Statista Inc.. Accessed: July 22, 2024. https://www.statista.com/statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service. "Distribution of Wheat Flour Consumption in South Korea in 2021, by Product Category." Statista, Statista Inc., 5 Apr 2022, https://www.statista.com/statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service, Distribution of wheat flour consumption in South Korea in 2021, by product category Statista, https://www.statista.com/statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/ (last visited July 22, 2024)
Distribution of wheat flour consumption in South Korea in 2021, by product category [Graph], USDA Foreign Agricultural Service, April 5, 2022. [Online]. Available: https://www.statista.com/statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/