Changes in FMCG consumption since COVID-19 pandemic Singapore 2020
According to a survey on consumption of fast moving consumer goods (FMCG) in Singapore in 2020, 44 percent of respondents stated that their consumption of fresh fruits and vegetables has increased since the start of the COVID-19 pandemic. Cosmetics was the FMCG category with the smallest increase, with only seven percent of survey respondents indicating their consumption of cosmetics has increased.
