In 2018, the consumption volume of cauliflower and broccoli in Thailand amounted to nearly 67 thousand tons. Contrastingly, the consumption volume of maize amounted to only 29 thousand tons. In Thailand, vegetables are particularly consumed in lower quantities than fruits.
Market volume of vegetables in Thailand in 2018, by type
(in 1,000 tons)
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European Commission. (September 16, 2020). Market volume of vegetables in Thailand in 2018, by type (in 1,000 tons) [Graph]. In Statista. Retrieved January 03, 2025, from https://www.statista.com/statistics/1228630/thailand-vegetable-market-volume-by-type/
European Commission. "Market volume of vegetables in Thailand in 2018, by type (in 1,000 tons)." Chart. September 16, 2020. Statista. Accessed January 03, 2025. https://www.statista.com/statistics/1228630/thailand-vegetable-market-volume-by-type/
European Commission. (2020). Market volume of vegetables in Thailand in 2018, by type (in 1,000 tons). Statista. Statista Inc.. Accessed: January 03, 2025. https://www.statista.com/statistics/1228630/thailand-vegetable-market-volume-by-type/
European Commission. "Market Volume of Vegetables in Thailand in 2018, by Type (in 1,000 Tons)." Statista, Statista Inc., 16 Sep 2020, https://www.statista.com/statistics/1228630/thailand-vegetable-market-volume-by-type/
European Commission, Market volume of vegetables in Thailand in 2018, by type (in 1,000 tons) Statista, https://www.statista.com/statistics/1228630/thailand-vegetable-market-volume-by-type/ (last visited January 03, 2025)
Market volume of vegetables in Thailand in 2018, by type (in 1,000 tons) [Graph], European Commission, September 16, 2020. [Online]. Available: https://www.statista.com/statistics/1228630/thailand-vegetable-market-volume-by-type/
